Food52

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We always love hors d’oeuvres that can be made ahead and fried up quickly for a party, and these addictive Spanish croquetas fit the bill.
Read more: Serrano Ham and Manchego Croquetas with Smoked Pimentón Aioli recipe from Food52

We always love hors d’oeuvres that can be made ahead and fried up quickly for a party, and these addictive Spanish croquetas fit the bill.

Read more: Serrano Ham and Manchego Croquetas with Smoked Pimentón Aioli recipe from Food52

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    food52 | Serrano Ham and Manchego Croquetas with Smoked Pimentón Aioli | Taylor Hill Food on Facebook
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    Makes me yearn for that special place across the pond with great food and even better company
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